Juice Production Line

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Flow Chart for the Production of Fruit and Vegetable Juices

1. Water Treatment Equipment
2. Plate Heat Exchanger
3. Mixed material
4. Melt material
5. Filter
6. Date Printing
7. Aseptic Filling
8. UHT Sterilization
9. Homogenization
10. Distribution
11. Strict inspection should be carried out prior to turning on the filling machine. One worker is required to stand beside the production line for monitoring.
12. At the UHT machine, there should be one worker standing on guard. The temperature range for the machine is 137±2℃
13. Applying U-Straw to the Package
14. Packing
15. Sending to the Warehouse
16. Inspecting the Product
17. Transport
18. CIP Cleaning System
19. It is used to clean all containers and drinking straws

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NO. Configuration Pictures
1 Water Treatment Equipment
2 Emulsion Tank
3 Mix Tank
4 Plate Heat Exchanger
5 Double-Filter
6 Pipeline Filter
7 CIP Cleaning System
8 Pipe Heat Exchanger
9 Working Platform
10 Valve
11 Pipes and Pipe Support
12 Sterilizer
13 Homogenizer
14 Degassing Tank
15 Pneumatic Diaphragm Pump
16 Pneumatic Diaphragm Pump
17 Electrical Cabinet and Electronic Control System
18 Steam Valve and Steam Traps
19 Beverage Pump
20 Installation and Commissioning
21 BH3000 Aseptic Carton Filling Machine
22 Oil Burning Boiler
23 Air Compressor
24 Air Free-Dryer
25 Air Filter
26 Air Storage Tank
27 Shrink Film Packaging Machine

Our company is an experienced juice production line manufacturer and supplier in China. We offer a vast array of products, including water treatment equipment, aseptic filling machine, U-straw applicator, and more.

Related Names
Fruit Juice Production Line | Vegetable Juice Production Plant | Juice Producing Unit | Fruit Juice Beltline

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